… when the good folk at lizi’s granola contacted me and asked me to make a video of myself making my low-knead granola loaf I jumped at the chance however I hadn’t considered not being able to afford the assistant directors fees and so with The Viking on some kind of union strike I struck out on my own and created this quite natty vintage step-by-step montage… the ingredients below are enough for two loaves – one plain and one filled with lizi’s wonderful treacle and pecan granola… both made using some equally delicious viannos extra virgin olive oil… enjoy!
800g strong white flour
2 x 8g sachet’s of fast action yeast
2 large pinches of salt
a general handful of lizi’s granola
plenty of extra virgin olive oil
600ml tap water
eat and of course, enjoy!
I love step-by-step tutorials and use them sometimes myself with bread recipes and croissants etc and it is so great to see the steps explained in images, so a GREAT idea Dom! Lot's of work for you, but I KNOW your readers will appreciate it! And, what a FAB loaf of bread too! Karen xxx
Very nicely done! Great tutorial and the loaves look fab. Do you think you'll do more step-by-step posts in the future?
Thank you. I hope so. It took a lot of work.
I've never thought about adding granola to bread mix, kinda imagine a bit like granary? Fab idea though and looks delicious! love the montage too well done!
Love the step by step tutorial and this bread sounds super; love the idea of adding the granola to the loaf to make it really tasty + hearty
That bread looks utterly scrumptious and well done for such a fabulous step by step guide, these have brought me to tears before now so I know how labour intensive they are – well done Dom:-)
Excellent step by step tutorial and a very tasty looking loaf.
Oh, you clever baker, you! Great tutorial! I'm going to try shaping loaves the way you do … I always just slap thing down and roll the dough ball around to make the shape I prefer … your folding over/over/end to end must bring some air into the mix! Hmmm!
Love the retro images. Love the look of the finished product. Good rolling and folding – giving that method a go.
Lovely! Fanny was a fan of the pic-strip too, although she always seemed to get her poor abused assistants to do them!
Who needs a video – most detailed step-by-step I've seen and really useful if you haven't a clue what to do. Fabulous.
A brilliant step-by-step, in some ways even better than a video as you can use it as a reference without pausing the video. And a fab recipe
This is such a brilliantly thought out post. It must have taken you ages to get all those pics in a row. Well done!
Dom, is it just me or does this recipe seem like a bit of genius? It looks fabulous! I can't wait to try it x
Love this post Dom. The tutorial is SO useful, thank you.
Excellent tutorial, really detailed and these look great. Thanks for sharing.